A 5-minute Asian Sesame Dressing made with orange juice to extend its shelf life and keep the amount of oil below 50% of the volume. (That also keeps the calories low!)
Contents
Prep Time: 5 minutes | Cook Time: 0 minutes | Total Time: 5 minutes
Ingredients
- ¼ cup orange juice, preferably freshly squeezed
- 3 tablespoons organic canola oil or peanut oil
- 3 tablespoons toasted sesame oil
- 3 tablespoons reduced sodium tamari sauce
- 2 tablespoons white vinegar
- 2 tablespoons pure maple syrup, dark or amber
- 1 small clove garlic, peeled and roughly chopped
- 1 tablespoon plus 1 teaspoon sesame seeds
Instructions
- Combine orange juice, canola oil (or peanut oil), sesame oil, tamari, vinegar, maple syrup and garlic in a blender or mini prep. Puree until completely combined and smooth. (Alternatively use an immersion blender in blending jar.) Stir in sesame seeds.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 48
- Sugar: 1 g
- Sodium: 102 mg
- Fat: 4 g
- Saturated Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 0 g