Rangoon Crab Dip

Yum

Rangoon Crab Dip

Recipe by Evan
Servings

8

servings
Prep time

10

minutes
Cooking time

16

minutes
Calories

141

kcal

Ingredients

  • 2 cups crab meat

  • 1 cup mozzarella cheese, shredded

  • 1/2 tsp garlic powder

  • 1/4 cup pimentos, drained and diced

  • 1/4 tsp stevia

  • 1/2 lemon juice

  • 2 tsp coconut amino

  • 2 tsp mayonnaise

  • 8 oz cream cheese, softened

  • 1 tbsp green onion

  • 1/4 tsp pepper

  • Salt

Directions

  • Preheat the air fryer to 325 F.
  • Add all ingredients except half mozzarella cheese into the large bowl and mix until well combined.
  • Transfer bowl mixture into the air fryer baking dish and sprinkle with remaining mozzarella cheese.
  • Place into the air fryer and cook for 16 minutes.
  • Serve and enjoy.

Notes

  • Nutritional Value (Amount per Serving): Calories 141 , Fat 11.5 g , Carbohydrates 4.9 g , Sugar 1.7 g , Protein 4.9 g, Cholesterol 38 mg

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