Daikon Chips

Yum

Daikon Chips

Recipe by Evan
Servings

6

servings
Prep time

10

minutes
Cooking time

16

minutes
Calories

36

kcal

Ingredients

  • 15 oz Daikon, slice into chips

  • 1 tbsp olive oil

  • 1 tsp chili powder

  • 1/2 tsp pepper

  • 1 tsp salt

Directions

  • Preheat the air fryer to 375 F.
  • Add all ingredients into the bowl and toss to coat.
  • Transfer sliced the daikon into the air fryer basket and cook for 16 minutes. Toss halfway through.
  • Serve and enjoy.

Notes

  • Nutritional Value (Amount per Serving): Calories 36 Fat 2.4 g , Carbohydrates 3.2 g , Sugar 1.5 g , Protein 1.5 g , Cholesterol 0 mg

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